-Brunch-

Available Sunday: 11am until 3pm

 

Appetizers

Fried Pickles… house beer-battered pickle chips with a ranch dipping sauce.    small 4. large 7

Pretzels… pretzel knots, served hot with a side of beer mustard.    5

(add a side of house-made beer cheese for +$1)

Brussels… flash fried Brussel sprouts tossed with crumbled bacon, goat cheese, and a honey balsamic vinaigrette.   12

Wisconsin Cheese Curds… house beer-battered white cheddar curds served with our house-made beer cheese and a sriracha ranch dipping sauce.     small 4. large 7

Pimento Platter...the house blend of cheeses and roasted red peppers, served with fresh vegetables and flour tortilla chips.    7

 

Brunch Options

Shrimp and Grits*… jalapeno and cheddar grits topped with blackened shrimp, andouille, bacon, and shallots in a pan gravy.    16

Southern Chicken and Waffles*… a rich buttermilk waffle topped with a fried chicken breast, served with a sriracha maple syrup.    16

Blue Plate*… a classic breakfast with two eggs cooked to your liking, bacon, rye toast, and our roasted jalapeno and cheddar grits.    9

Schnitzel and Eggs*…  a thin veal cutlet lightly breaded served with a horseradish cream sauce, house purple cabbage kraut, served with two eggs any way and rye toast with bacon jam.   12

Sausage and Eggs*… your choice of any 2 sausages, served with two eggs any way and rye toast with bacon jam.     12

Breakfast Tacos*…  scrambled eggs with cheese, andouille sausage, avocado, and pico de gallo on grilled flour tortillas.    8

Crispy Veal Poutine*…  house fries tossed with Wisconsin white cheddar cheese curds, covered in a rich au jus gravy, topped with crispy veal schnitzel and a fried egg. 12

 

Tacos

Shrimp*… shredded lettuce and hand-battered shrimp tossed in a sweet thai chili aioli, and a black bean and corn salsa fresca.    12

Mahi*… house-made slaw and blackened mahi topped with sour cream and a black bean and corn salsa fresca.    13

Grilled Chicken Taco… lemon herb marinated chicken over lettuce with goat cheese and a black bean and corn salsa fresca. 11



 

Salads

Add Chicken*. 5 Add Romesco Chicken Salad*. 5 Add Shrimp*. 6 Add Mahi*. 6

House… a bibb  salad with an herb blend, house croutons, tomato, cucumber and a house vinaigrette.   9

Fall Apricot Salad… fried brie, red onion, and toasted almonds atop a bed of mixed greens with an apricot vinaigrette.   11

Baja Salad*… corn and black beans set the stage for flour tortilla chips, cheddar cheese, avocado, and blackened shrimp, over mixed greens with our creamy southwest dressing.   15

Mediterranean Chicken Salad*… arugula and mixed greens, cucumber, red onion, goat cheese, house vinaigrette and a healthy serving of our romesco chicken salad.   15

 

Sandwiches

Romesco Chicken Salad*… a blend of diced chicken breast, goat cheese, and romesco sauce  topped with cucumber, red onion, and arugula on whole wheat bread.    11

Schnitzel Sandwich… thin pounded veal, lightly breaded and fried, served on our house purple cabbage kraut with a horseradish aioli on a brioche bun.   14

Reuben… a heaping layer of corned beef, smothered by apple-bacon sauerkraut, thousand island dressing, and swiss cheese, all atop marble rye bread.    12

Pimento Grilled Cheese… the house blend of cheeses and roasted red peppers, melted and served with bacon, arugula, and savory tomato jam on whole wheat bread.    11

The Dirty Bird*… fried chicken breast with apple ginger slaw,, applewood smoked bacon, smoked gouda cheese, fried onions, and a carolina sweet and spicy bbq sauce.    12

 

Build Your Own Burger*... choose either cattleman’s angus beef or chicken breast, then add on whatever you’d like! All build-your-own burgers come with lettuce, tomato, red onion, and pickles.     8

.75 cent Add-Ons: Caramelized or Fried Onions, Sautéed Mushrooms, Sautéed Bell Peppers, Pico de Gallo, House Slaw, or Jalapenos

     1 Dollar Add-Ons: Cheddar, Swiss, Provolone, Pimento Cheese, Beer Cheese, or Bleu Cheese

     2 Dollar Add-Ons: Bacon, Bacon Jam, Avocado, Fried Egg, or Substitute a Pretzel Bun

 

Sides

All sandwiches come served with your choice of side or may be purchased a la carte for $3

House Fries, Cole Slaw, or House Vegetable.

Substitute: Sweet Potato Fries, Gouda Mac and Cheese, or Roasted Jalapeno and Cheddar Grits for +$1 additional

Bacon Gouda Mac and Cheese for +$1.5 additional

Side salad, either Caesar or a House Salad, for +$2.5 additional